Cloud9 began as a whispered idea: bring Old World quiet back to the city — warm light, patient cooking, and a bar that speaks softly.
We wanted a place where the night slows down. Where glassware has a little weight, and the kitchen cooks over flame because some flavors shouldn’t be rushed. Cloud9 is our salute to timeless hospitality — a modern lounge with speakeasy bones, hidden in the heart of Torino.
The bar is our library. Bottles we love for their stories as much as their proof — Highlands elegance, peppered rye, and off-the-beaten casks discovered on aimless travels. Cocktails are classic-first, quietly reimagined, always balanced.
“A good evening is unhurried — a conversation that lingers, a pour that's earned, a plate kissed by fire.”
Three ways to spend an evening — fire-cooked plates, slow brunch, and a bar built on craft.
Weekends, unhurried — classics, espresso, and a few indulgences.
Crafted by a kitchen that respects the flame and a bar that speaks softly.
Executive Chef
Alessandro Braga is the executive chef of Villa Sassi and the American bar Cloud9. Born in 1991 in Rovigo, he arrived in Turin in 2019 but it was the following year that he began collaborating with the Villa. His intention is clear: to relaunch, with class and elegance, a historic place like Villa Sassi, fundamental not only in the hospitality and events sector, but also in that of fine dining.
Head Bartender
Roberto Palestini is the head bartender at Cloud9 who creates the signature cocktails on the menu and the drinks designed in collaboration with Cocchi and Casamigos, the two companies that have embraced the Villa Sassi project and animate the Garden and the Terrace. His cocktails enhance the many botanicals present in the Villa's park and are always designed to pair with the chef's dishes.
We built Cloud9 for the conversations you remember — the ones that needed a little privacy, a well-made drink, and time. We hope you always find that here.
— The Sassi Collective
Via Garibaldi 12, Torino, Italy
Tue–Sun: 16:00 – late · Monday closed
